Tag Archives: malt beer

August 19

Week 15: Two Minute Sip – What Is Malt Beer?

​​ Malting a grain has two advantages. Prepares Starch for Conversion to Sugar Sometimes, the maltster wants to bring malt “to its highest point of possible soluble starch content.” This is done by heating the grain just to the point where the growth process stops, but still “allows a natural enzyme, diastase,” to be ready […]